About Chef Tan

Please note prices and items listed on our website are subject to change without notice.
When menu and/ or price changes are made, those changes may not be immediately reflected on this website and as such the menu items and prices as they appear on the menus at our restaurant will prevail.
1.
CHICKEN & CHESTNUT ROLL 18.80
Five-spice chicken and chestnut roll wrapped in crispy tofu parcel
2.
OTAK-OTAK 16.00
Spiced fish mousse wrapped in banana leaves and cooked in coconut milk (3 pieces)
3.
CHICKEN SATAY 16.00
Grilled marinated chicken served with authentic peanut sauce (6 skewers)
4.
MURTABAK 16.00
Minced marinated beef wrapped in thin parchment roti and served with curry sauce
5.
VEGIE SPRING ROLLS 8.00
Paper thin pastry filled with a mixture of vegies and spices (4 pieces)
6.
VEGIE CURRY PUFFS 8.00
Puff pastry filled with curried vegies (4 pieces)
7.
THAI FISH CAKES 8.00
Spiced fish pasties with sweet chilli sauce (4 pieces)
8.
MIXED ENTREES 8.00
A mixture of spring roll, curry puff and fish cake
9.
TOM YUM SOUP
Spicy and sour soup with fresh herbs and mushroom
With
vegies 8.00
Chicken 8.00
Prawns 10.00
Seafood 10.00
10. CHICKEN & SWEET CORN SOUP 8.00